Vineyard: owned, located in the municipality of San Martino Buon Albergo on the Mezzomonte farm, in the Ferrazze area

Exposure: South, South-West

Soil: rich in clayey components and with a calcareous skeleton

Grapes used: Corvina, Corvinone and Rondinella

Son of the grape, father of the Veronese reds.

This Valpolicella maintains a strong bond with the territory from which it comes but at the same time looks to the future.

Round, appropriately soft, elegantly tannic, it gives aromas of ripe red fruit and distant hints of spices and minerals.